Finally my last Thanksgiving post, phew. Even though I cooked Thanksgiving dinner too, it seems like I only made desserts that week. My husband’s family does lunch at noon on the holidays so I wanted to make something light, hahahaha. NOT! I knew hubby wouldn’t eat the apple tart or the pumpkin pie tart later […]
Recipes
Swiss Meringue Buttercream Icing
As I promised in my Confetti Cake post, I’m going to share with you the best frosting recipe I have ever tasted. Yes, it takes a little extra time and effort but believe me it is well worth it! I’ve never been a fan of sugary icings. I can’t enjoy a good piece of cake […]
Rustic Apple Tart
This rustic apple tart made a great accompaniment to my pumpkin pie tart on Thanksgiving. I knew I wanted to make something apple but knew I wouldn’t have enough time to make an apple pie. I saw this apple tart recipe in the December issue of Cooking Light. It only takes a few moments to […]
Pumpkin Tart With Graham Cracker Crust
Whew, that was a long Thanksgiving weekend of eating! I’m stuffed to the gills and eager for a few weeks break until Christmas. We had the in-laws over for Thanksgiving dinner and I took the opportunity to try out a Pumpkin Tart with a graham cracker crumb crust. I usually don’t make these kinds of […]
Confetti Cake
There’s just something about confetti cakes that just make me smile. I guess it must be all the pretty colors. It makes them look so festive and playful. I’ve made boxed confetti cakes in the past but when I saw a homemade confetti cake recipe on Sprinkle Bakes, I just had to try it. This […]
