Hubby loves breaded chicken in any form and basically any shape too. I can’t express how grossed out I am by the pressed and shaped processed chicken you can find in the freezer section of the grocery store or at the popular fast food restaurants. BK calls them chicken fries, eeww! I’m constantly trying to remind him that chicken is not supposed to be shaped like that. But I’m just wasting my breath.
So yesterday I decided to make him real chicken nuggets. They can be a bit time consuming but they turned out great. The chicken was nice and moist while the breading was nice and crisp. I thought they were an awesome healthier version of chicken nuggets and you know exactly what’s in them. No mystery meat here!
Recipe adapted from Where’s The Fat Guy?