Cooked carrots are one of my favorite veggies. Especially the ones cooked in stews and roasts. But sometimes if I’m lucky, I can snatch some sweet glazed ones at a buffet or event. Mmm, those kind make my mouth sing.
Instead of waiting, I set out to make my own. I chose this simple brown sugar carrot recipe from BettyCrocker.com.
The carrots were cooked to perfection and the brown sugar added just the right amount of sweetness. My husband even went for seconds even though he doesn’t normally like cooked carrots.