Fall, the time of year when comfort food is at its best. And nothing says comforting more than a steaming hot pile of ooey, gooey cheesy potatoes! This cheesy potato recipe is super simple and fool-proof to make.
It starts with a bag of frozen hash brown potatoes. Stir in a few other ingredients and you’re done. After a few hours you get the most delicious, tender morsels covered in a creamy cheese sauce.
These crockpot cheese potatoes make the perfect complement to a homemade meatloaf, roasted chicken or just about anything really. Oh, and they taste even better the second day, that is if there’s any left over!
From Julie’s Eats and Treats.