If you’re looking for something to satisfy your sweet tooth, look no further. This easy homemade peanut butter pie is so rich and decadent.
I took a slice for myself and only was able to eat half of it. My husband on the other hand had no difficulties eating his slice plus my leftover half. I swear he could eat a bag of sugar and not be affected!
What I liked most about this pie was its simplicity. With a store bought pie crust and a few extra ingredients you can whip up a delicious pie in just a few minutes.
This pie recipe is a definite keeper. A little goes a long way so this will be a perfect option for family get togethers and picnics.
Ingredients:
- store bought graham cracker pie crust
- 12oz cream cheese
- 1 & 1/2 cups creamy peanut butter
- 1/4 cup melted butter
- 8oz creamy cool whip
- 1 & 1/2 cups powdered sugar
- peanut butter cups for garnish
Directions:
- Beat together the cream cheese and peanut butter until mixed well.
- Add the melted butter, powdered sugar and cool whip.
- Transfer mixture to pie crust, garnish as desired and refrigerate for an hour.
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