Nothing says good old Sunday afternoon comfort food than a platter of gooey bbq chicken wings!
This weekend was a chilly and rainy two days here in Western Pa. So I decided to try my hand at some homemade wings. Neither of us is very keen on really spicy hot food so I shied away from making buffalo style wings. Instead, I chose a nice honey barbecue recipe to try.
All I can say is OH MY! They turned out amazing. The sauce was a perfect blend of sweet with a little hint of spicy. While the seasoning on the baked chicken wings itself added a definite zing.
We devoured every bit of them and fast! This is one recipe I urge you to try, it has tons of flavor.
I have a little left over sauce and I intend to use it this week on some grilled chicken breasts. I’m not about to let any of this good stuff go to waste!
Ingredients:
- 2 Dozen Chicken Wings
- 1 Teaspoon Kosher Salt
- 1 Teaspoon Garlic Powder
- 1/2 Teaspoon Sugar
- 1/2 Teaspoon Paprika
- 1/2 Teaspoon Black Pepper
- 1/4 Teaspoon Cayenne
- Cooking Spray
- 1 Cup Barbecue Sauce, Preferably Hickory Smoke Flavor
- 1/2 cup Honey
- 2 Tablespoons Ketchup
- 2 Tablespoons Hot Sauce
- 4 Tablespoons Butter
- 1/2 Teaspoon Garlic Powder
Directions:
- Preheat the oven to 375 degrees.
- Wash, dry, and season the wings with the salt, garlic, pepper, cayenne, sugar, and paprika.
- Spray a cookie sheet with a generous spray of cooking spray.
- Place the wings in a single layer on the cookie sheet, and place in the oven.
- Cook for 35-40 minutes, depending on the size of the wings, turning once.
- While wings are baking, make the sauce by slowly simmering the sauce ingredients over the lowest heat.
- When the wings are done baking, carefully dip them in the sauce, and place them back in the oven for another 5 minutes, or until the sauce is bubbling.
Recipe from RecipeZaar.
All I can say is OMG! I picked this recipe at my husband’s request for honey bbq wings. I have never been a fan of wings but this recipe won me over! This is the tastiest thing I have ever made! YUM!
Oh awesome! I’m so glad you liked it! Next time give this one a try. I just recently made this one and it is so good! I think you’d like it too. Thanks for commenting!
i would like to say this recipe is beautiful n delicious i have made this dish twice now first time was a few weeks ago n was pretty nervous at how it would turn out cause i wasnt jus cooking for my family i had my sister n law n hubby over for tea but i must say i had by far the best results cause everyone couldnt have enough of it that i had made me stepdaughter a plate before it all went couldnt believe no left overs at all.Its that awsome of a dish i cooked it again today and before i knew it my partner has nearly polihed it off himself it was fun to make but also a very delightful an delicious recipe quick n easy to make
Thankyou
This recipe is soooo good. I have made bbq wings before with bottled sauce but never thought to add anything to it. The hot sauce definitely added a nice kick to the wings. Will be adding this recipe to my book! Thanks!
So glad you liked it Elizabeth. It’s one of my favorite bbq sauce recipes that I’ve ever tried. So good you wanna like the plate! Thanks for visiting!
I made this recipe for dinner tonight but used pork chops instead and it was sooo good. The sauce was nice and sticky on the chops!
I never leave comments but I just had to tell you these wings are amazing!! I made them tonight and they were a huge hit! The only thing I did differently was no hot sauce, didn’t have any. Delicious!!
Woot, woot! So glad to hear you enjoyed the recipe!