If you’re looking for a super moist and tender pot roast recipe, then this one is for you. Cooking pot roasts in a crockpot is fairly new to me. Up until about a year ago, pot roasts were solely cooked in the stove but not anymore!
I decided to finally give the crockpot pot roast a go and I’ll never look back. It’s so quick and easy to put together and you really don’t have to check it all during the day.
The end result is beef that just melts in your mouth. Both the meat and the veggies are so tender and delicious.
For seasoning the pot roast, I swear by the McCormick Slow Cooker Savory Pot Roast packets. Just use it with the veggies of your choice and your hunk of meat, and you’re pretty much guaranteed an easy mouth-watering dinner.