Cranberry White Chocolate Oatmeal Cookies

Ingredients:

• 2/3 cup butter, room temp
• 2/3 cup brown sugar
• 2 eggs
• 1 & 1/2 cups old-fashioned oats
• 1 & 1/2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 6oz bag dried cranberries
• 2/3 cup white chocolate chips

Directions:

1. Preheat oven to 375º.
2. Using an electric mixer, beat butter and sugar together until light and fluffy. Add eggs, mix well.
3. Combine oats, flour, baking soda and salt in a separate mixing bowl. Gradually add to butter mixture, mixing well after each addition.
4. Stir in dried cranberries and white chocolate chunks.
5. Using a medium cookie scoop, scoop dough onto parchment lined baking sheets about 2? apart.
6. Bake 10 - 12 minutes or until lightly browned. Remove from baking sheets and let cool completely.