April 10, 2010
I’m simply amazed at how good these darn pulled pork sandwiches turned out. We’ve been buying all of our meat and chicken from Whole Foods lately. I know it may sound absurd to some people, but I can tell the difference in their meats and poultry. It’s so much more tender and cooks like a dream. The pork in these sammies practically melted in our mouths. It was so delicious! I know we’ll have these [...]
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March 5, 2010
This guest article is republished with permission from The Culinary Chase. Thank you Heather for your contribution to my site! Easy, quick and delicious best describes this dish! Of all the Asian cuisines, I’d have to say Chinese is my favorite. The food in most Chinese dishes is prepared in bite-sized pieces, ready for direct picking up and eating. Traditional Chinese cuisine is also based on opposites (yin and yang) whereby hot balances cold, pickled [...]
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