Ice Cream

homemade cake batter ice creamAnyone who’s never tasted cake batter ice cream can’t begin to imagine what they’re missing.  It’s a delicious vanilla flavor ten steps above plain old vanilla.  And just like the name describes, it has a vanilla cake flavor to it also.

Over the years I’ve tried quite a few different brands of ice cream in this flavor.  Most of them have been good but nothing compares to this homemade recipe.  I don’t know why it never occurred to me that cake batter ice cream would actually have cake batter in it.  But it does!

This ice cream tastes amazing!  It has a much deeper cake batter flavor than any store bought I’ve had.  And it’s super smooth and creamy.

I know one thing, I’ll never buy store bought cake batter ice cream ever again.  I will only make it by hand in the future.  I’m even thinking of trying a few different cake batter flavors like butter pecan, lemon and strawberry.

[click to continue…]

{ 1 comment }

chocolate chocolate chip ice cream

I’m always looking through my pantry to see what goodies I can come up with without going to the store.  A bag of semi-sweet chocolate chips caught my eye this time.

At first I was going to just make chocolate chip ice cream but I kinda think that’s boring.  Chocolate chips just don’t do that much to vanilla ice cream in my opinion.  So instead, I wanted to do chocolate ice cream with chocolate chips in it.

I went in search of just the right recipe and came to choose one from the Nestle kitchens.  It’s an easy recipe that only takes a few minutes prep time before putting into your ice cream machine.  The end result is a nice and sweet creamy chocolate ice cream dotted with chocolate chips.

[click to continue…]

{ 0 comments }

peanut butter cup ice cream

Last week it was so stinking hot and humid here in Western PA.  The last thing I wanted to do was cook dinner and make my house even hotter.  But I was willing to make some cool, refreshing homemade ice cream.

I was thrilled to come across this easy ice cream recipe.  It requires no eggs and no cooking of the base.  Just a few simple ingredients mixed together.

The result is ice cream that is the creamiest that I have made so far.  It is so velvety smooth and packed with peanut butter flavor.  I used a whole bag of the new mini Reeses unwrapped peanut butter cups.  They are perfectly bite sized for ice cream.

[click to continue…]

{ 2 comments }

Chocolate Milk Ice Cream

October 15, 2010

chocolate milk ice cream

I don’t know why I never thought of this before but Natalie’s Killer Cuisine gave me a great idea.  Using chocolate milk to make creamy and delicious chocolate milk ice cream!

This chocolate ice cream turns out so good.  It’s got a nice smooth chocolate flavor that reminds me a lot of a Wendy’s chocolate frosty.  It couldn’t be any easier to make or taste any better in my opinion!

[click to continue…]

{ 3 comments }

Page 1 of 3123

Find us on Google+