Before making this cheesy buffalo chicken dip on my own, I had eaten it several times at several different gatherings. And every time, I just couldn’t get enough! This buffalo chicken dip is basically a cheesy, shredded chicken mixture from heaven. Some people cook and shred their own chicken but I’ve found this recipe to…
Archives for March 2010
Turkey Taco Pasta Toss
Last month in the Everyday with Rachel Ray magazine, this recipe caught my eye. I would never have thought of mixing taco meat and their flavors with pasta. So, I decided to give this Turkey Taco Pasta Toss recipe a try.
Basic Marinara Pasta Sauce
This year we’re trying hard to get away from eating jarred and boxed foods. Since they contain tons of sodium and preservatives, I’m committed to finding and making my own recipe versions. This past weekend, I made a fresh batch of a basic marinara sauce I found in a great cookbook I bought recently. The…
Chewy Chocolate Chip Cookie Bars
My husband loves chocolate. I swear he is worse than most women when it comes to craving chocolate. And chocolate chip cookies, watch out! He’ll run someone over for a good, soft chocolate chip cookie!
Basic Beef Pot Roast
Most of my favorite recipes are very basic with only a few simple ingredients, this homemade beef pot roast being one of them. Splitting my time between work, household chores, and me time doesn’t give a girl very much dinner prep time on weeknights. But I still crave comforting, good food.
Honey BBQ Chicken Wings
Nothing says good old Sunday afternoon comfort food than a platter of gooey bbq chicken wings! This weekend was a chilly and rainy two days here in Western Pa. So I decided to try my hand at some homemade wings. Neither of us is very keen on really spicy hot food so I shied away…
